Ladies and gentleman, this is a lesson in going for your dreams. To some, it’s getting another degree or managing a company. For me, it was making a three-pound meatball stuffed with spaghetti. It’s always good to have a goal.
I have had this idea on my mind for a while, knowing it was either going to be the greatest creation in the whole entire universe or the most ridiculous concoction I had ever attempted. There was only one way to find out.
So I gathered supplies, did a few stretches for good measure, and got to work on this rigorous event. It began by stirring together my homemade sauce..simmering and tasting–before moving on to form the largest round meat mountain you could imagine–molding and hoping.
A beautiful combination of organic ground beef, diced yellow onion, fresh parsley, Italian Continue reading